Wines by Domaine Burnier are ideal for connoisseurs

who seek new discoveries and value authenticity.
Production volume at the Domaine Burnier estate is limited.

Our collection currently consists of:

Burnier pinot blanc

BURNIER PINOT BLANC


Vintage: 2019

Serving temperature: 8-10°С

Burnier Chardonnay

BURNIER PINOT Chardonnay


Vintage: 2019

Serving temperature: 8-10°С

Burnier viognier

Burnier viognier


Vintage: 2018

Serving temperature: 8-10°С

Burnier lublu

BURNIER LUBLU


Vintage: 2019

Assemblage of Chardonnay, Pinot Blanc, Pinot Gris, Muscat.

Serving temperature: 8-10°С

Burnier rosé

BURNIER ROSÉ


Vintage: 2020

Assemblage of Merlot, Syrah.

Serving temperature: 8-10°С

Burnier merlot

BURNIER MERLOT


Vintage: 2019

Serving temperature: 15-18°С

Decanting is recommended.
Burnier lublu red

BURNIER LUBLU


Vintage: 2019

Assemblage de Cabernet Franc, Merlot, Syrah.

Serving temperature: 15-18°С

Decanting is necessary for at least an hour.
Burnier sirah

BURNIER SIRAH


Vintage: 2017

Aged for 36 months in french oak barrels.

Serving temperature: 15-18°С

Decanting is necessary for at least an hour.
Burnier cabernet franc

BURNIER CABERNET FRANC


Vintage: 2018

Serving temperature: 15-18°С

Decanting is necessary for at least an hour.
Burnier cabernet sauvignon

BURNIER CABERNET SAUVIGNON


Vintage: 2017

Aged for 18 months in french oak barrels.

Serving temperature: 15-18°С

Decanting is necessary for at least an hour.
Burnier superavi

BURNIER SUPERAVI


Vintage: 2019

Aged for 36 months in french oak barrels.

Serving temperature: 8-10°С

Decanting is necessary for at least an hour.
Burnier krasnostop

BURNIER KRASNOSTOP


Vintage: 2015

Aged for 36 months in french oak barrels.

Serving temperature: 15-18°С

Decanting is necessary for at least an hour.